A Review on wine tourism in India (Review Paper)
Dandao Xuebao Journal of Ballistics—peer-reviewed, Scopus/SCI
Established 19989+ Faculty Members
Hotel Management
Excellence in Global Hospitality, Culinary Arts & International Guest Services
10 Yrs
Teaching Experience
12 Yrs
Total Experience
Master's
Highest Qualification
2+
Published Works
About & Biography
MBA-qualified professional with 12 years of experience in hospitality, higher education, HR, training & development, and operations management. Skilled in team leadership, academic administration, employee training, logistics & supply chain management, and operational coordination, with a strong blend of industry expertise and academic experience.
Education & Qualifications
Masters2019
MBA
HR & Product & Operations Management
Swami Vivekanand Subharti University
Bachelors2014
B.Tech
BHMCT
UPTU
Research Specialization & Focus Areas
- Hotel Management AND Management
Scholarly Publications
2 publications(featured)
2024
Other
The Futuristic insight of wellness tourism: Blending nature, Innovation and healing
Himalayan Tourism Magazine—peer-reviewed, Scopus/SCI